Taproom Menu

- Time-Proven Favorites
- Mad Henry's Chicken Wings
  
  14
  
  BBQ Lager, Hoppy Buffalo, or naked as a jaybird; served with your choice of house-made ranch or blue cheese dressing.
- Pickle Juice-Brined Chicken Sandwich
  
  12
  
  Traditional or Vindaloo HOT. Buttermilk-battered fried chicken breast on a butter-toasted bun with buttermilk mayo.
- Pulled Pork Sandwich
  
  12
  
  House-smoked pulled pork with cider-mustard BBQ sauce, apple slaw, spicy pickles & buttermilk mayo, all piled on a potato bun.
- Taproom Smash Burger
  
  12
  
  Griddle-smashed cheeseburger with dijonnaise, pickles, beer-soaked onions, and American cheese. (They're smashed, so no temperatures taken!)
- Something Green
- Rachel's Arugula Salad
  
  9
  
  Arugula, baby spinach shaved fennel, cremini mushrooms, pickled red onions, parmesan, and lemon xvoo dressing.
  
  Make it a Joey and add a fried chicken breast for $7.
- The Funky Yardbird Chopped Salad
  
  15
  
  Crunchy romaine lettuce, radicchio, house-smoked chicken breast, grape tomatoes, scallions, spice-roasted pineapple & BBQ vinaigrette, topped with tobacco onions.
  
  Substitute Impossible chicken nuggets for $5.
- Decidedly Necessary Add-Ons
- Cup o' Slaw
  
  2
- Fries
  
  5
  
  Served with Heinz ketchup and house-made ranch.
- Petite Arugula Salad
  
  5
- Tater Tots
  
  5
  
  Served with Heinz ketchup and house-made ranch.
- Secret Decadence
- Add cheese sauce and smoked pulled pork to fries or tots
  
  6
- Add cheese sauce to fries or tots
  
  2

Time-Proven Favorites

Something Green

Decidedly Necessary Add-Ons

Secret Decadence