Great Food | Black Mountain Kitchen & Ale House

Creative food designed out of a passion for cooking and a constant hunger for something else.

- Lighter Fare
- Butter-Poached Cod
  
  12
  
  Served cold with sweet and spicy chili aioli, petite salad and toasted sourdough
- Pickle Fries
  
  7.5
  
  Cornmeal-dusted pickles served with house ranch and lots of love
- Smoked Buffalo Chicken Dip
  
  7
  
  House-smoked chicken in a creamy buffalo-style dip served with toasted sourdough bread
- Greens
  
  Add fried chicken breast, grilled chicken breast or falafel ~ $6
- Greek 'Salad'
  
  10
  
  Heirloom tomato, yogurt hummus, smoked olive tapenade, cucumber, feta, red wine vinaigrette (more of a snack tray)
- Heirloom Tomato and Burrata
  
  13
  
  Burrata cheese, heirloom tomatoes, arugula, cornbread croutons, balsamic vinegar, evoo
- House Salad
  
  Sm 5 • Lg 9
  
  Greens, ranch dressing, tomatoes, cucumbers, croutons, onions
- Fried Chicken
  
  Our chicken is brined in a pickle juice and buttermilk hot sauce brine. We believe it makes a difference. Your choice of: traditional or Calcutta Hot (an Indian-spiced version of Nashville Hot). **order sides separately**
- Half Chicken
  
  9
  
  (breast, thigh, leg & wing)
- Whole Chicken
  
  18
  
  (twice as much chicken as half)
- Wings
  
  11
  
  + Sauces – bbq lager, hot + hoppy, sweet chili stout
- Burgers
  
  **order sides separately**
- Ale House Burger
  
  10.5
  
  Farmhouse cheddar, bacon, pickles, hot sauce aioli
- Falafel Burger
  
  9.5
  
  House-made falafel with feta yogurt, sliced cucumber, greens
- Sandwiches
  
  **Do not come with sides. Please tell your server if you’d like to add one.**
- Chicken Liver "Po' Boy"
  
  9
  
  Fried chicken livers with arugula, hot sauce aioli and crispy capers, on a hoagie roll
- Fried Chicken Sandwich
  
  9
  
  Chicken breast brined twice, lightly breaded and fried, buttermilk aioli, pickles, brioche bun
  (regular or Calcutta hot)
- Pimento Grilled Cheese
  
  8.5
  
  House-made pimento cheese, American cheese, toasted sourdough
- Plated Things
- Peach-Braised Pork Shank
  
  16
  
  Heritage pork shank braised with peaches, served with grits and petite salad
- Sausage Plate
  
  14
  
  House-made sausage links with salsa verde over hominy sautéed with peppers, okra, and onions
- Smoked Shrimp & Grits
  
  16
  
  House-smoked shrimp with butter, chili pepper relish, kale and tomatoes, served over cheddar grits
- Sides
- Broccoli Salad
  
  3
- French Fries
  
  3
- Mac & Cheese
  
  4
- Tater Tots
  
  4

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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

ORDER ONLINE

Lighter Fare

Greens

Fried Chicken

Burgers

Sandwiches

Plated Things

Sides

We Hope to See You Soon